Rice with pinto beans

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 196.8
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 717.1 mg
  • Total Carbs: 33.6 g
  • Dietary Fiber: 6.1 g
  • Protein: 6.1 g

View full nutritional breakdown of Rice with pinto beans calories by ingredient



Number of Servings: 4

Ingredients

    basmati rice
    extra virgin olive oil
    pinto beans
    thyme
    red pepper
    dill
    parsley
    salt
    saffron

Directions

Add all ingredients to large, non-stick pot.
Boil
Cover and simmer on medium-low for 40 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user HALBALAN.