Creamed Potatoes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 154.4
  • Total Fat: 6.9 g
  • Cholesterol: 4.9 mg
  • Sodium: 371.6 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.5 g

View full nutritional breakdown of Creamed Potatoes calories by ingredient

Number of Servings: 4


    Can of Potatoes
    1 Cup milk
    2Tbs margarine
    1/4 Cup flour
    salt and pepper to taste


Drain potatoes and put in pan. Add milk and margarine and heat. Slowly stir in flour until thickened. Salt and pepper to taste.

Number of Servings: 4

Recipe submitted by SparkPeople user SANDYKMAC.