Buffalo Chicken Dip
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,283.6
- Total Fat: 61.1 g
- Cholesterol: 428.2 mg
- Sodium: 1,527.2 mg
- Total Carbs: 19.8 g
- Dietary Fiber: 0.0 g
- Protein: 142.4 g
View full nutritional breakdown of Buffalo Chicken Dip calories by ingredient
Introduction
low fat version low fat versionNumber of Servings: 1
Ingredients
-
2 chicken breast boiled
1/4 cup of 2% shredded cheddar
4 tbsp hot buffalo sauce
4 tbsp low fat hidden valley ranch
1 c. 1/3 less fat philly cream cheese
Directions
boil chicken breast - then shred and set aside
soften cream cheese
mix chicken, cream cheese and all remaining ingredients. Place in casserole dish and bake on 350* for 25 minutes or until bubbly golden brown on top
Number of Servings: 1
Recipe submitted by SparkPeople user CHRISSY2603.
soften cream cheese
mix chicken, cream cheese and all remaining ingredients. Place in casserole dish and bake on 350* for 25 minutes or until bubbly golden brown on top
Number of Servings: 1
Recipe submitted by SparkPeople user CHRISSY2603.