7 LAYER SALAD
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 256.0
- Total Fat: 18.1 g
- Cholesterol: 28.8 mg
- Sodium: 480.3 mg
- Total Carbs: 15.1 g
- Dietary Fiber: 2.7 g
- Protein: 9.5 g
View full nutritional breakdown of 7 LAYER SALAD calories by ingredient
Introduction
WE FIX THIS SALAD EVERY HOLIDAY, IT IS EVEN BETTER THE NEXT DAY WE FIX THIS SALAD EVERY HOLIDAY, IT IS EVEN BETTER THE NEXT DAYNumber of Servings: 10
Ingredients
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Iceberg Lettuce (salad), 1 head, large )
Onions, raw, 1 large
Green Peppers (bell peppers), 2 cup, strips
Peas, frozen, 1 package (10 oz)
Bacon, 1 unit, cooked (yield from 1 lb raw m
Cheddar Cheese, 1 cup, shredded
Mayonnaise, regular (mayo), 1 cup
Directions
PUT THIS TOGATHER THE NIGHT BEFORE AND THEN MIX TOGATHER AND SERVE AT MEAL TIME...WE USE REAL BACON FOR BETTER FLAVOR
BREAK UP LETTUCE IN BOTTOM OF BOWL, THEN ADD LAYER OF ONIONS, THEN LAYER OF BELL PEPPER (WE USE GREEN), POUR ON THE FROZEN PEAS, ADD FRIED BACON CHOPPED UP REAL GOOD, ADD CHEESE TO TOP OF BACON, TOP OFF WITH MAYO.
COVER AND PLACE IN REFRIG OVER NIGHT.
TAKE OUT AND MIX TOGATHER WELL THEN SERVE
Number of Servings: 10
Recipe submitted by SparkPeople user LULATRAIL.
BREAK UP LETTUCE IN BOTTOM OF BOWL, THEN ADD LAYER OF ONIONS, THEN LAYER OF BELL PEPPER (WE USE GREEN), POUR ON THE FROZEN PEAS, ADD FRIED BACON CHOPPED UP REAL GOOD, ADD CHEESE TO TOP OF BACON, TOP OFF WITH MAYO.
COVER AND PLACE IN REFRIG OVER NIGHT.
TAKE OUT AND MIX TOGATHER WELL THEN SERVE
Number of Servings: 10
Recipe submitted by SparkPeople user LULATRAIL.
Member Ratings For This Recipe
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PICKIE98
I have been making 7 layer salad for 40 years, but we use celery instead of peppers and there are three layers of lettuce. We also do not mix it up, just use a large serving spoon to dig down to the bottom, like a truffle dessert! I also use Miracle WHip,, we do not eat mayo..
This is an easy dish - 6/20/09
Reply from LULATRAIL (6/20/09)
I'LL HAVE TO TRY IT WITH THE CELERY I LOVE CELERY
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MSACQUA2
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MARMIELIN
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THINMEANT1205
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NEWHOPE4UNME
What could I use in place of green peppers? I love them, but they give other people in my family heartburn. I still want it to taste good though... - 1/23/09
Reply from LULATRAIL (1/23/09)
MAYBE A DIFFERENT TYPE OF ONIONS THAT COMPLEMENT THE OTHER ONIONS, WALNUTS OR PECANS, MAYBE SLICED APPLES, SQUASH.....