Artichoke dip

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 149.1
  • Total Fat: 9.2 g
  • Cholesterol: 16.1 mg
  • Sodium: 302.2 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 5.0 g
  • Protein: 6.6 g

View full nutritional breakdown of Artichoke dip calories by ingredient


Introduction

Festive Holiday dip - without all the fat Festive Holiday dip - without all the fat
Number of Servings: 8

Ingredients

    Artichoke hearts, low fat mayonaise, low fat sour cream, garlic, salt, pepper and grated parmesan cheese.

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user TIFFERISA.