Sugar Free Banana Cream Pudding Pie

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 260.4
  • Total Fat: 8.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 700.6 mg
  • Total Carbs: 40.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 5.4 g

View full nutritional breakdown of Sugar Free Banana Cream Pudding Pie calories by ingredient



Number of Servings: 6

Ingredients

    2 4 serving size of SF Vanilla pudding mix
    2 3/4 cups of skim milk
    2 banana's, small
    1 graham cracker crust

Directions

FOLLOW DIRECTION ON THE BOX OF THE PUDDING BOX ADD 2 SLICED BANANA'S ON THE BOTTOM THEN POUR PUDDING ON TOP LET SET FOR 1 - 2 HOURS.

Number of Servings: 6

Recipe submitted by SparkPeople user STARTINGOVER03.