Million Dollar Spaghetti

3.5 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 561.9
  • Total Fat: 36.4 g
  • Cholesterol: 120.0 mg
  • Sodium: 856.2 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 32.9 g

View full nutritional breakdown of Million Dollar Spaghetti calories by ingredient
Submitted by:


Yummy Yummy
Number of Servings: 6


    1 7oz pkg thin spaghetti
    1 tbsp unsalted butter
    1-1/2 lbs lean ground beef
    8 oz spaghetti sauce
    8 oz low fat cream cheese
    1/4 c light sour cream
    1/2 lb 2% cottage cheese
    1/3 cup scallions
    2 tbsps melted unsalted butter


Cook spaghetti and drain.
Saute beef in butter until brown.
Add tomato sauce salt and pepper, remove from heat.
Combine cottage cheese, cream cheese, sour cream, scallions, and green pepper in a food processor.
In a 2 qt casserole spread one half the spaghetti and cover with the cheese mixture.
Add remainder of spaghetti and pour melted butter over spaghetti.
spread tomato-meat sauce over top.

Number of Servings: 6

Recipe submitted by SparkPeople user HLLMRJ.

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Member Ratings For This Recipe

  • Good
    Husband loved it, I thought it was too sweet. I used Ricotta in place of cottage cheese and topped it with mozzarella. - 4/18/17

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