Bacon Wrapped Chicken Roll-ups

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 201.2
  • Total Fat: 7.2 g
  • Cholesterol: 82.2 mg
  • Sodium: 222.2 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 30.8 g

View full nutritional breakdown of Bacon Wrapped Chicken Roll-ups calories by ingredient



Number of Servings: 4

Ingredients

    4 boneless, skinless chicken breasts, thin sliced
    4 TBSP low fat cream cheese
    4 slices bacon
    1 TBSP chives, finely chopped
    Salt and Pepper to taste

Directions

Preheat oven to 350.

Combine cream cheese and chives and spread 1 TBSP over each chicken breast and roll up. Sprinke with salt and pepper and wrap each breast with 1 strip of bacon. Bake for 30 min or until juices run clear. Heat oven to broil and cook for 5 more minutes, or until bacon is crisp.

Number of Servings: 4

Recipe submitted by SparkPeople user DEVON9280.