Ham & Bean Soup
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 255.0
- Total Fat: 3.2 g
- Cholesterol: 12.8 mg
- Sodium: 566.4 mg
- Total Carbs: 40.4 g
- Dietary Fiber: 12.1 g
- Protein: 17.5 g
View full nutritional breakdown of Ham & Bean Soup calories by ingredient
Number of Servings: 12
Ingredients
-
1 lb. beans, mixed
8 c. water
2 c. ham, cubed
1 c. sliced carrots
1 c. chopped celery
1 c. chopped onion
1 28 oz. can tomatoes, chopped
2 T. lemon juice
1 tsp chili powder
1 tsp. paprika
1 T. parsley
Directions
Wash, sort , and drain beans, if needed. Pour into slow cooker. Add ham, carrots, celery, and onion. Cover and cook on high for 3 to 4 hours or until tender. Add tomatoes, lemon juice, chili powder, paprika, and parsley. Cook 1 hour. Serve
Number of Servings: 12
Recipe submitted by SparkPeople user FOOD2LIVEBY.
Number of Servings: 12
Recipe submitted by SparkPeople user FOOD2LIVEBY.