spaghetti sauce


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 300.0
  • Total Fat: 23.1 g
  • Cholesterol: 67.1 mg
  • Sodium: 1,236.5 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 14.0 g

View full nutritional breakdown of spaghetti sauce calories by ingredient
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Number of Servings: 6

Ingredients

    1 pound browned ground beef, 1 small onion chopped, 3/4 cup chopped green pepper, 1 tbsp. onion powder, 2 cloves chopped garlic, 15 sliced green olives, 1 26 oz. can hunts mushroom spaghettie sauce.

Directions

brown ground beef. add garlic, onion, green pepper, green olives and seasonings and spaghetti sauce. heat through and serve.

Number of Servings: 6

Recipe submitted by SparkPeople user LAURA1961.

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