Salmon Bowl

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 552.4
  • Total Fat: 11.2 g
  • Cholesterol: 76.5 mg
  • Sodium: 495.1 mg
  • Total Carbs: 71.2 g
  • Dietary Fiber: 12.1 g
  • Protein: 39.8 g

View full nutritional breakdown of Salmon Bowl calories by ingredient


Introduction

Healthy bowl of rice mixed with vegetables and salmon with teriyaki or soy sauce poured over the top. Healthy bowl of rice mixed with vegetables and salmon with teriyaki or soy sauce poured over the top.
Number of Servings: 1

Ingredients

    1 Salmon Filet
    1 Cup Brown Rice
    1/2 Can Veg-All
    Pour a little bit of soy or teriyaki sauce over the top

Directions

Makes one serving

Number of Servings: 1

Recipe submitted by SparkPeople user CHEEKCN.