Dill dip
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 41.0
- Total Fat: 3.0 g
- Cholesterol: 10.6 mg
- Sodium: 19.3 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.0 g
- Protein: 1.5 g
View full nutritional breakdown of Dill dip calories by ingredient
Introduction
Low calorie Dill dip Low calorie Dill dipNumber of Servings: 4
Ingredients
-
Half and Half Cream, .25 cup (remove)
*Daisy Light Sour Cream, 4 tbsp (remove)
Dill weed, dried, 1 tsp (remove)
*Lemon Juice, 2 wedge yields (remove)
Salt and Pepper to taste
Directions
Whisk all ingredients together
Makes 4 2tbsp servings
Number of Servings: 4
Recipe submitted by SparkPeople user PICKLE5342.
Makes 4 2tbsp servings
Number of Servings: 4
Recipe submitted by SparkPeople user PICKLE5342.