Cheese steak Sandwhich


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 143.3
  • Total Fat: 8.3 g
  • Cholesterol: 12.5 mg
  • Sodium: 361.3 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 7.6 g

View full nutritional breakdown of Cheese steak Sandwhich calories by ingredient



Number of Servings: 4

Ingredients

    1 Pkg Oscar Meyer lean Roast Beef
    Pkg of low moisture Mozzarella cheese slices
    1-medium green bell pepper
    1- medium onion
    1 can of Mushroom Steak Sauce
    1TBS Olive Oil
    PKG of deli buns

Directions

Saute' onions and green peppers in olive oil for two minutes. Add the sliced roast beef heat thoroughly and add the mushroom steak sauce. Before placing the meat on the buns-take your cheese and place some on the meat while in pan to begin melting(you can heat the deli buns on a grill if you like your bread crusty). Serve and enjoy

Number of Servings: 4

Recipe submitted by SparkPeople user LHINTZ.