apples and oats with chocolate

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 186.1
  • Total Fat: 3.6 g
  • Cholesterol: 0.5 mg
  • Sodium: 236.6 mg
  • Total Carbs: 38.9 g
  • Dietary Fiber: 3.5 g
  • Protein: 3.7 g

View full nutritional breakdown of apples and oats with chocolate calories by ingredient


Introduction

I have no idea if you will like this or not. I made up stuff as I went along, and hope it will be a tasty treat. I am sure I will have to tweek it for taste. I have no idea if you will like this or not. I made up stuff as I went along, and hope it will be a tasty treat. I am sure I will have to tweek it for taste.
Number of Servings: 10

Ingredients

    4 cups peeled cut up apples
    2 cups oats regular
    1 cup splenda( did not have a drop down for this had to convert from teaspoons)
    3/4 cup packed dark brown sugar
    1/4 cup lite margarine
    1 cup skim milk
    2 Tablespoons powder cocoa
    1 Tablespoon vanila flavoring
    1 Teaspoon ground cinnamon

Directions

Pre heat oven to 375 degrees. In a large mixing bowl, add ingredients as listed.. Spray pan with non stick spray. Cook for 45-50 minutes. If you want more of a crispy oaty topping, add 1/4 cup oats with 2 tablespoons melted margarine and 2 Tablespoons brown sugar.

Number of Servings: 10

Recipe submitted by SparkPeople user DAANGIT.