Fauxtato Soup
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 118.6
- Total Fat: 5.2 g
- Cholesterol: 15.9 mg
- Sodium: 518.4 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 4.2 g
- Protein: 7.8 g
View full nutritional breakdown of Fauxtato Soup calories by ingredient
Number of Servings: 4
Ingredients
-
2 cups of chopped raw cauliflower
2 cups of chopped raw celery
1 cup diced onion
2 cups Chicken Broth
1/2 cup light sour cream
1/3 cup grated parmesan cheese
salt & pepper to taste
Directions
Dice/chop vegetables and place in saucepan with broth, salt and pepper. Cook over low heat until cauliflower is soft (around 45 mins). Transfer to blender and puree. Place back into saucepan and cook on low heat with sour cream. Garnish with parmesan cheese and pepper.
Serves 4 adults
Number of Servings: 4
Recipe submitted by SparkPeople user DVILELA.
Serves 4 adults
Number of Servings: 4
Recipe submitted by SparkPeople user DVILELA.