Tuna Mayonnaise


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 84.5
  • Total Fat: 3.7 g
  • Cholesterol: 15.4 mg
  • Sodium: 226.2 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.7 g

View full nutritional breakdown of Tuna Mayonnaise calories by ingredient


Introduction

Forget the deli. This simple to make dish can be used as a starter, as part of a salad or as a tsaty snack served with toastor bread etc. Forget the deli. This simple to make dish can be used as a starter, as part of a salad or as a tsaty snack served with toastor bread etc.
Number of Servings: 4

Ingredients

    1 x can Tuna in water
    1 x small Onion finely chopped
    3 x tbsp Mayonnaise lite
    Tabasco sauce to taste (optional)
    Salt and Pepper

Directions

Simply open the can and drain off excess liquid. Place into a bowl. Add the finely chopped onion and the mayonnaise and mix together. If you like a bit of spice to your food add a drop of tabasco sauce and season to taste. Takes around 3-4 minutes and can be used for any meal of the day.

Number of Servings: 4

Recipe submitted by SparkPeople user WETMAC.

TAGS:  Fish | Other | Other Fish |