Simple Pumpkin Cheesecake

Simple Pumpkin Cheesecake
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 186.4
  • Total Fat: 15.4 g
  • Cholesterol: 145.4 mg
  • Sodium: 251.4 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 8.8 g

View full nutritional breakdown of Simple Pumpkin Cheesecake calories by ingredient
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Not sweet but good! Not sweet but good!
Number of Servings: 8


    2-8 oz packages Neufchatel Cheese
    4 large eggs
    1/4 tsp ground ginger
    1/2 tsp cinnamon
    1 cup cooked, pureed pumpkin


Soften the neufchatel (1/3 less fat cream cheese) and add rest of the ingredients. Beat until smooth while oven preheats to 350. Spray a pie pan with canola oil spray. Pour batter into pie pan. Bake at 350 for 45 minutes. Serve with fat-free whipped topping if desired.

Number of Servings: 8

Recipe submitted by SparkPeople user LAUGHINGLADY1.

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