Egg Salad Sandwihch

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 81.9
  • Total Fat: 6.9 g
  • Cholesterol: 142.4 mg
  • Sodium: 73.7 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.2 g

View full nutritional breakdown of Egg Salad Sandwihch calories by ingredient



Number of Servings: 3

Ingredients

    2 hard boilded eggs
    1 tbsp mayo
    1/2 teaspoon mustard

Directions

Makes three sandwhiches. Very good

Number of Servings: 3

Recipe submitted by SparkPeople user IAMTERRYB.