Lime Jello with Crushed Pineapple

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 72.5
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 55.0 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.8 g

View full nutritional breakdown of Lime Jello with Crushed Pineapple calories by ingredient



Number of Servings: 8

Ingredients

    1 3 oz. package lime gelatin
    1 15.25 oz can crushed pineapple in it's own juice

Directions

Stir 1 cup boiling water into gelatin in medium bowl at least 2 minutes or until sugar is completely dissolved.

Stir in can of crushed pineapple. Cover and refrigerate until firm.

Makes approximately 8 1/2 cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user LHB293.