Mexican Ground turkey

4.7 of 5 (3)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 251.3
  • Total Fat: 8.5 g
  • Cholesterol: 35.7 mg
  • Sodium: 1,199.4 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 5.8 g
  • Protein: 20.2 g

View full nutritional breakdown of Mexican Ground turkey calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 8


    1 lb. Ground turkey breast
    1 can each drained: corn, kidney beans
    1 can Rotele chopped tomatos and chiles
    1 chopped onion
    3 cloves of garlic chopped
    1 jar of salsa


heat oil in LARGE non-stick skillet and saute chopped onion and garlic until translucent. Add Turkey and cook until almost done. Add remainder of ingredients except cheese. Bring to a boil and simmer for 15 mins.

Serve in bowls and top with 1/4C cheese.
8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user COMPANYGODDESS.

Rate This Recipe

Member Ratings For This Recipe

  • This was better than I thought it would be! Everyone liked it. Even my 5 year old who announced he wasn't going to try it cause it wasn't the regular chili! :-) I didn't have the onion or garlic, but it was still good. - 4/30/13

    Was this review helpful?   yes  No
  • I had all the ingredients, so I gave it a try. I will make it again. Easy and tasty. My husband said it was a keeper!!! Good with a crusty bread. - 10/10/11

    Was this review helpful?   yes  No
  • This is great. Almost like a chili, very easy. - 5/8/10

    Was this review helpful?   yes  No
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.