Mexcian Dip
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,130.5
- Total Fat: 111.4 g
- Cholesterol: 0.0 mg
- Sodium: 2,245.3 mg
- Total Carbs: 267.5 g
- Dietary Fiber: 27.6 g
- Protein: 29.8 g
View full nutritional breakdown of Mexcian Dip calories by ingredient
Introduction
The DIP in my world... The DIP in my world...Number of Servings: 1
Ingredients
-
1lb of ground beefhalf a pound of shredded taco chessesalsacream cheese
Directions
You will need a 13 by 9 inch glass dish, you will spread the cream cheese on he bottum. Cook the ground beef in a pot until brown, then add the salsa. Pour the beef and salsa on top of the creamchesse, have your oven pre heated at 400. Then top it off with cheese. Put it in the oven until the cheese has melted.
Number of Servings: 1
Recipe submitted by SparkPeople user ROBOMOM2.
Number of Servings: 1
Recipe submitted by SparkPeople user ROBOMOM2.