easy potato soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 93.2
  • Total Fat: 0.7 g
  • Cholesterol: 2.7 mg
  • Sodium: 410.3 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.4 g

View full nutritional breakdown of easy potato soup calories by ingredient



Number of Servings: 8

Ingredients

    4 c. left over mashed potatoes, with skin
    1 c. skim milk
    1 can chicken broth

Directions

mix all ingredients in saucepan. Bring to boil over medium heat. Simmer for 10 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user AGGIE2008.