Kanes Hamburger Helper
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 263.8
- Total Fat: 15.1 g
- Cholesterol: 52.1 mg
- Sodium: 198.8 mg
- Total Carbs: 15.3 g
- Dietary Fiber: 1.5 g
- Protein: 16.1 g
View full nutritional breakdown of Kanes Hamburger Helper calories by ingredient
Introduction
This is a creation that spawned from my need to create something new from hamburger. It is good and can be altered according to peoples taste. I was going for a more Italian feel so I seasoned it with Italian spices. Feel free to mess with it and see what you create. I know it seems it takes awhile to cook but it is worth it when it is done. This is a creation that spawned from my need to create something new from hamburger. It is good and can be altered according to peoples taste. I was going for a more Italian feel so I seasoned it with Italian spices. Feel free to mess with it and see what you create. I know it seems it takes awhile to cook but it is worth it when it is done.Number of Servings: 8
Ingredients
-
1 Pound Lean Ground Beef
2 Cups Macaroni
2 Cans Diced Tomatoes
1 cup Diced Green Pepper
1 cup Diced Raw Onion
3 cloves Diced Garlic
8 oz Shredded Cheese, I listed the ones I used but it is open to your ideas and likes
Spices I Used:
To Season Meat:
Onion Powder
Garlic Powder
Black Pepper
Italian Seasoning
Minced Dried Onion
Cilantro
Thyme
Chili Powder
Minced Garlic
To Season Tomatoes:
Onion Powder
Garlic Powder
Minced Dried Onion
Minced Garlic
Black Pepper
Directions
In a medium frying pan brown ground beef with seasonings from the list, add 3/4 of onion, garlic, green pepper.
In sauce pan add two cans of tomatoes, the rest of the onion, garlic, and green pepper, and the seasonings from the list. Simmer on medium about 20 minutes to allow all ingredients to lend its taste to the others.
Combine Ground Beef mixture and Tomato mixture in a pan and simmer together for about an hour.
Cook Macaroni in a pot until al dente, then drain and return to pot.
Add meat and tomato mixture to Macaroni and mix well. Add shredded cheese and mix until cheese is melted.
Serves about 8.
Number of Servings: 8
Recipe submitted by SparkPeople user KANEORION.
In sauce pan add two cans of tomatoes, the rest of the onion, garlic, and green pepper, and the seasonings from the list. Simmer on medium about 20 minutes to allow all ingredients to lend its taste to the others.
Combine Ground Beef mixture and Tomato mixture in a pan and simmer together for about an hour.
Cook Macaroni in a pot until al dente, then drain and return to pot.
Add meat and tomato mixture to Macaroni and mix well. Add shredded cheese and mix until cheese is melted.
Serves about 8.
Number of Servings: 8
Recipe submitted by SparkPeople user KANEORION.