Low Cal Apple Coffee Cake
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 141.3
- Total Fat: 1.6 g
- Cholesterol: 41.5 mg
- Sodium: 14.6 mg
- Total Carbs: 27.7 g
- Dietary Fiber: 3.7 g
- Protein: 4.9 g
View full nutritional breakdown of Low Cal Apple Coffee Cake calories by ingredient
Introduction
Basic, easy recipe for a snack cake Basic, easy recipe for a snack cakeNumber of Servings: 9
Ingredients
-
2 cups peeled, chopped apples
.5 cup Splenda
75 grams raisins
.5 cup unsweetened applesauce
1 tsp vanilla
2 egg, beaten
.5 cup low or non fat yogurt
1.5 cup whole wheat flour
1 tsp cinnamon
Directions
Makes 9 servings
Pam a square baking pan or a pie plate.
Combine all the wet ingredients, add the dry ingredients, mix. Bake 25-30 minutes in a preheated 350 degree oven til done.
Number of Servings: 9
Recipe submitted by SparkPeople user AKASHA66.
Pam a square baking pan or a pie plate.
Combine all the wet ingredients, add the dry ingredients, mix. Bake 25-30 minutes in a preheated 350 degree oven til done.
Number of Servings: 9
Recipe submitted by SparkPeople user AKASHA66.