Apple Betty

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 91.7
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 64.1 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.1 g

View full nutritional breakdown of Apple Betty calories by ingredient



Number of Servings: 4

Ingredients

    2 Cups thinly sliced apples
    2 Tbsp orange juice
    1/4 cup wheat flour
    2 Tbsp brown sugar
    1/2 tsp ground cinnamon
    pinch of salt
    1 Tbsp Smart Balance Spread

Directions

Preheat oven to 375 degrees F. Lightly grease an 8 in baking dish.
Spread apples in dish. Sprinkle with orange juice.
In a medium bowl, mix the flour, brown sugar, cinnamon and salt. Cut in Smart Balance until the mixture resembles coarse crumbs. Scatter over apples.
Bake in preheated oven for 45 minutes. Serve warm.

Number of Servings: 4

Recipe submitted by SparkPeople user BSEIGFRIED.