Turkey Salad

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 134.3
  • Total Fat: 7.6 g
  • Cholesterol: 32.0 mg
  • Sodium: 131.9 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 11.3 g

View full nutritional breakdown of Turkey Salad calories by ingredient


Introduction

Turkey salad is like chicken salad with a few changes like cranberries and walnuts
Turkey salad is like chicken salad with a few changes like cranberries and walnuts

Number of Servings: 4

Ingredients

    1 c Cooked turkey (dark or white meat)
    1/2 c Celery diced
    2 T cranberries (dried Sweeten)
    3 T fat free Mayonnaise
    1/8 c chopped Walnuts

Directions

Chop turkey and put in bowl
add chopped celery, cranberries, and walnuts
add fat free mayonnaise and mix well
can be used on bread for sandwiches or on crackers for a snack.

Number of Servings: 4

Recipe submitted by SparkPeople user BILLBURKHARDT49.