Apple Crisp

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 346.9
  • Total Fat: 3.4 g
  • Cholesterol: 7.7 mg
  • Sodium: 180.4 mg
  • Total Carbs: 75.1 g
  • Dietary Fiber: 5.7 g
  • Protein: 2.3 g

View full nutritional breakdown of Apple Crisp calories by ingredient


Introduction

Made with real fresh apples, butter and T. Marzetti's Apple Crisp Easy-to-Bake Mix, 9oz tub. Delicious!!! Made with real fresh apples, butter and T. Marzetti's Apple Crisp Easy-to-Bake Mix, 9oz tub. Delicious!!!
Number of Servings: 4

Ingredients

    4-5 Medium sized apples (granny smith, gala, fuji, etc.)
    5 tbsp real butter
    9oz tub of T. Marzetti's Easy-to-Bake Apple Crisp mix

Directions

Follow directions on tub: mix softened butter into mix with pastry blender, put apples in baking dish and pour crisp mix over apples. Add about 1/4 cup water, bake at 375 for 20-30 minutes or until apples are soft. Makes 4 generous servings or 8 smaller ones.

Number of Servings: 4

Recipe submitted by SparkPeople user AMDEXTER.