turkey tacos
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 89.4
- Total Fat: 4.0 g
- Cholesterol: 40.0 mg
- Sodium: 249.0 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.0 g
- Protein: 11.0 g
View full nutritional breakdown of turkey tacos calories by ingredient
Introduction
this recipe is just the filling. it does not include the toppings. if you use 2 oz. of filling this recipe will fill 16 tacos. (old elpaso says two hard shell tacos = 1 serving. ) if you don't want to make 16 tacos you can certainly cut this recipe in half. this recipe is just the filling. it does not include the toppings. if you use 2 oz. of filling this recipe will fill 16 tacos. (old elpaso says two hard shell tacos = 1 serving. ) if you don't want to make 16 tacos you can certainly cut this recipe in half.Number of Servings: 16
Ingredients
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2 packages of old elpaso seasoning mix
2 lbs. of lean ground turkey
1 cup of water
Directions
brown ground turkey drain off fat. empty contents of seasoning packs on to turkey add water simmer for about 3 minutes. you should use a scale to weight out 2 oz. of taco meat. or i found that 1 rounded tablespoon of meat fits well in to the hard shells and leaves plenty of room for toppings.
Number of Servings: 16
Recipe submitted by SparkPeople user SMELLYMAMA.
Number of Servings: 16
Recipe submitted by SparkPeople user SMELLYMAMA.
Member Ratings For This Recipe
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