Cream of Spinach Soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 82.0
  • Total Fat: 4.7 g
  • Cholesterol: 12.1 mg
  • Sodium: 42.7 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.1 g

View full nutritional breakdown of Cream of Spinach Soup calories by ingredient



Number of Servings: 4

Ingredients

    Spinach, fresh, .5 cup
    Whole Milk / Vitamin D, 1.25 cup
    Wheat flour, white, all-purpose, unenriched, .1 cup
    Butter, unsalted, .75 tbsp
    Onions, raw, .25 cup, chopped

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user BINDUS.