Tszatziki Sauce

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Nutritional Info
  • Servings Per Recipe: 40
  • Amount Per Serving
  • Calories: 71.0
  • Total Fat: 6.8 g
  • Cholesterol: 1.2 mg
  • Sodium: 18.6 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.1 g

View full nutritional breakdown of Tszatziki Sauce calories by ingredient


Introduction

Greek Garlic Sause Greek Garlic Sause
Number of Servings: 40

Ingredients

    1 cup olive oil
    1 cup peeled cucumber and grated with cheese grater then squeeze all water from it
    5 cloves of shredded garlic
    a dash or salt
    3 cups plain yogurt

Directions

strain the yogurt in a j - cloth for about an hour till the yogurt has little liquid and is more thick, then put one cup olive oil, then add the 5 cloves of grated garlic you may use more or less depending on how hot you want it, then put a dash of salt, then peel and shred the cucumber on the cheese grater then make sure to squeeze excess liquid from the cucumber before putting in the mixture. mix all together. Use to dip pita bread or to put on souvlaki chicken or port on lamb HAPPY EATING

Number of Servings: 40

Recipe submitted by SparkPeople user MISSSKINNY9.