(Salads) Coffee-Onion Pinapple Salsa

4 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 67.0
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.9 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 0.6 g

View full nutritional breakdown of (Salads) Coffee-Onion Pinapple Salsa calories by ingredient

Number of Servings: 5


    # Onions, raw, 1 large (remove)
    # Olive Oil, 1 tbsp (remove)
    # Espresso (expresso), 50 grams (remove)
    # Pepper, black, 1 dash (remove)
    # Brown Sugar, 3 tsp unpacked (remove)
    # Pineapple, fresh, cubbed 250 grams (remove)


Cook onions in hot oil in a large skillet over medium-high heat, stirring often, 15 to 20 minutes or until onions are caramel colored. Stir in coffee and remaining ingredients, and cook, stirring occasionally, 5 to 10 more minutes or until liquid has evaporated.

Number of Servings: 5

Recipe submitted by SparkPeople user RYEAXL1.

TAGS:  Side Items |

Member Ratings For This Recipe

  • no profile photo

    Very Good
    2 of 2 people found this review helpful
    interesting combination of flavors, I like it with roast pork. - 2/11/10

  • no profile photo

    Very Good
    I am pleasantly surprised by its flavour. It went well with fried chicken breasts.

    I suspect that I used too much pineapple (I had no kitchen scale) so I added (2 tsp) extra sugar to break the bitter taste. That did the trick.
    - 2/14/12

  • no profile photo

    I would like to talk to the cook that created this and had the courage to share with this large audience, I love the unusual and am going to attempt this next week for dinner. this is really ging out on the limb-THANKS! - 3/18/11

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    This sounds really different, thanks. - 1/7/10

  • no profile photo

    This sounds really interesting - what do you serve it with? - 7/15/09

    Reply from RYEAXL1 (7/16/09)
    I Rea;y like it as an addon to my burger [lately i'm into ostrich burgers :) ]