Turkey Picadillo

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 319.1
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 66.3 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.2 g

View full nutritional breakdown of Turkey Picadillo calories by ingredient
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Number of Servings: 4


    ground turkey meat, canned tomatoes,potato


Brown ground turkey meat, season well with kosher salt, pepper, cumin, garlic powder and onion powder.
Add diced potatoes and stir in canned tomatoes. Simmer over medium heat for 15 minutes or until potatoes are soft.

Number of Servings: 4

Recipe submitted by SparkPeople user TAJOHNS.

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