Shrimp-o-Salsa


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 92.1
  • Total Fat: 0.5 g
  • Cholesterol: 25.0 mg
  • Sodium: 406.7 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 6.0 g

View full nutritional breakdown of Shrimp-o-Salsa calories by ingredient



Number of Servings: 3

Ingredients

    7 frozen pre-cooked shrimp

    Salsa (choose any kind) 1 cup

    Wild Rice 1 cup

    Water 1 cup

Directions

Cut off tails of shrimp put them in a pan. Then add your salsa and cook till it's boiling and shrimp is at your likeing. While u do this boil 1 cup of water on the stove. Then add your rice. When it's done serve or wait to cool. FEEDS 1 PERSON

Number of Servings: 3

Recipe submitted by SparkPeople user GAYGAL.

Member Ratings For This Recipe


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    Incredible!
    This was great! I made a double serving for my friend and I and we both loved it! I'm totally making this again. - 1/2/12