Kev's Cheese and Onion Muffins (Ultra Healthy version)


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 81.8
  • Total Fat: 2.8 g
  • Cholesterol: 3.3 mg
  • Sodium: 212.3 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 3.2 g
  • Protein: 2.5 g

View full nutritional breakdown of Kev's Cheese and Onion Muffins (Ultra Healthy version) calories by ingredient


Introduction

Savoury Muffins - very healthy and only 82 calories each. No added salt, no egg, 1/2 g fat per muffin. Savoury Muffins - very healthy and only 82 calories each. No added salt, no egg, 1/2 g fat per muffin.
Number of Servings: 6

Ingredients

    Dry Parmesan Cheese, 1 tbsp
    Light Shredded Cheddar Cheese, 25g, about 1/4 cup
    Whole Wheat Self-Raising Flour, 1/4 cup
    Red Onion (1smallish - about 1.5" diameter)
    Milk, 2%, 1/4 cup
    Bran, unprocessed, 80g
    Baking Soda, 1/2 tsp
    Baking powder, 1/2 tsp

Directions

Preheat oven to 180 degrees
Mix together dry ingredients (flour, soda, powder, Parmesan, bran)
Roughly chop onion and whizz in blender with milk.
Mix the two parts together
Fold through the Cheddar cheese
Divide into 6 muffin cups
Bake for 15 minutes

Number of Servings: 6

Recipe submitted by SparkPeople user SCAPES.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    I've tried this awesome recipe!! Tastes great! - 3/9/10