Baked Zucchini Halves
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 89.8
- Total Fat: 5.5 g
- Cholesterol: 7.5 mg
- Sodium: 300.2 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 2.8 g
- Protein: 4.0 g
View full nutritional breakdown of Baked Zucchini Halves calories by ingredient
Introduction
A new way to use extra zucchini!! A new way to use extra zucchini!!Number of Servings: 2
Ingredients
-
1 medium zucchini (about 196 grams)
2 medium slices of tomato, chopped
10 black olives, large, sliced
1/4 cup mozzarella cheese, part skim, low moisture
olive oil (I use about 1/4 tsp)
Directions
Preheat oven to 400.
Brush both sides of zucchini VERY lightly with olive oil
Arrange 1/2 of the tomatoes, olives, and cheese on top of the zucchini.
Bake for 30 minutes, or until zucchini is cooked through.
(When I make this, I make one half zucchini like this for me but make a different one half zucchini for my husband with peppers and onions.)
Number of Servings: 2
Recipe submitted by SparkPeople user MRSWEIBULL.
Brush both sides of zucchini VERY lightly with olive oil
Arrange 1/2 of the tomatoes, olives, and cheese on top of the zucchini.
Bake for 30 minutes, or until zucchini is cooked through.
(When I make this, I make one half zucchini like this for me but make a different one half zucchini for my husband with peppers and onions.)
Number of Servings: 2
Recipe submitted by SparkPeople user MRSWEIBULL.