Asparagus With Honey Garlic Sauce


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 142.5
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 757.7 mg
  • Total Carbs: 29.4 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.9 g

View full nutritional breakdown of Asparagus With Honey Garlic Sauce calories by ingredient



Number of Servings: 4

Ingredients

    1 pound asparagus
    1/3 cup mustard, dijon-style
    1/2 cup light beer
    1/3 cup honey
    1 Tbsp minced garlic
    1/2 tsp thyme, dried
    1/2 tsp salt

Directions

Add asparagus to boiling, salted water (about 1-inch) and cook, covered, about 2 minutes or until barely tender. Drain. Combine mustard, ale, honey, garlic, thyme and salt; mix well. Pour over cooked asparagus.

Yield: 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user SLJGEMINI75.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    Wonderful compliment of flavors!
    Even the child liked it!     - 5/4/10