Fried squash and Green tomatoes

Fried squash and Green tomatoes

4 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 128.1
  • Total Fat: 7.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 121.1 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.8 g

View full nutritional breakdown of Fried squash and Green tomatoes calories by ingredient



Number of Servings: 6

Ingredients

    4-5 yellow squash
    2-3 Green tomatos
    1 onion
    1 Bell pepper
    Self Rising Corn Meal
    Olive oil

Directions

Wash vegetables, slice. Dust with corn meal and cook in olive oil

Number of Servings: 6

Recipe submitted by SparkPeople user MARGIESHAW61.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    2 of 2 people found this review helpful
    mmmmm.good.....I love both fried green tomatoes as well as fried squash.....and I just made some .....and they are sooo good.... - 6/3/10


  • no profile photo

    Very Good
    I found out you can add 1T baking powder and a little salt to regular cornmeal to make self-rising cornmeal. Hadn't had fried green tomatoes since I was a kid, but was willing to try again for my evening "light" meal. Son and Hubby also tried them for the first time and had seconds :) - 8/1/10