Apple Walnut Muffins

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 313.6
  • Total Fat: 15.6 g
  • Cholesterol: 28.4 mg
  • Sodium: 496.3 mg
  • Total Carbs: 40.7 g
  • Dietary Fiber: 4.6 g
  • Protein: 6.7 g

View full nutritional breakdown of Apple Walnut Muffins calories by ingredient


A great treat for breakfast , snack or lunch. A great treat for breakfast , snack or lunch.
Number of Servings: 8


    Sift flour, sugar, salt and baking powder and 1 tsp. cinnamon.
    Beat oil, milk and eggs togeather and add slowly to dry ingredients. Peel and dice l apple and 1/4 cup of walnuts and fold into batter. Fill cupcake liners to the top and place in muffin tin. Make a mixture of 1 tsp. cinnamon & 1/4 cup of brown surgar with 1/4 cup chopped walnuts and sprinkle on top of muffin before baking.

    Bake at 400 degrees for 12 to 15 min.


Makes 8 cup cake size servings. Can make 12 smaller muffins or mini muffins. Its up to you.

Number of Servings: 8

Recipe submitted by SparkPeople user KAKATOSIAKI.

Member Ratings For This Recipe

  • no profile photo

    no list of ingredients! - 8/30/09