Easy Ceviche

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 168.5
  • Total Fat: 6.1 g
  • Cholesterol: 5.3 mg
  • Sodium: 710.9 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 4.9 g
  • Protein: 6.2 g

View full nutritional breakdown of Easy Ceviche calories by ingredient


Introduction

Mexican Seafood Cocktail Mexican Seafood Cocktail
Number of Servings: 6

Ingredients

    imitation crab meat, shrimp, (or seafood of your choice), avocado, tomatoes, lime, lemon, cabbage, El Pato Sauce (or Clamato or tomato sauce of your choice), cilantro, onion, fresh jalepeno, cucumber, Tapitio, red bell pepper

Directions

It's really easy!! you just chop up all the ingredients and add to taste!! it's basically the same ingredients for salsa mixed with veggies and tomato sauce! I love the El Pato sause in it, they have different sauces to choose from and you can find it in the mexican/ethnic food section in the grocery store, you can also use Clamato if you'd like. Also you can use any seafood that sounds good to you, I like Imitation Crab Meat and shrimp and they are also the easiest!! You serve it on tostada shells!

Number of Servings: 6

Recipe submitted by SparkPeople user SUGARVIXEN.