Potato and Leek Soup.

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 118.9
  • Total Fat: 0.6 g
  • Cholesterol: 3.7 mg
  • Sodium: 525.9 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 5.0 g

View full nutritional breakdown of Potato and Leek Soup. calories by ingredient


Introduction

Yummy Comfort Winter Soup. Yummy Comfort Winter Soup.
Number of Servings: 4

Ingredients

    Ingredients:
    Leeks, 2 cup - Washed and cut up in Rings.
    Potato, raw, 2 cup diced
    Onions, raw, .5 cup, chopped
    Milk, nonfat, 1 cup
    Chicken Broth, 2 cup

    S&P


Directions

prepare leeks, onions and potatoes, in a saucepan with Chicken broth.
Cook for 1 hour.
Let cool for 15 min. Then puree in a food processor with liquid.
Add Milk , S&P to taste.
YUMMY!


Number of Servings: 4

Recipe submitted by SparkPeople user DIONYSIUSA.