Rumbamel's 3 Cheese Garlic Mashed Potatoes

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Nutritional Info

Servings Per Recipe: 5
Amount Per Serving
Calories: 104.3

Total Fat: 2.1 g
Cholesterol: 0.0 mg
Sodium: 162.0 mg
Total Carbs: 16.4 g
Dietary Fiber: 1.9 g
Protein: 5.4 g

View full nutritional breakdown of Rumbamel's 3 Cheese Garlic Mashed Potatoes calories by ingredient

Introduction

This is an adult mashed potatoes. I fed it to the kids along with fresh green beans and some pork chops. My husband and I enjoyed it, but the kids weren't thrilled. Oh, well. I would have put another cheese, cream cheese, in it, but I didn't have any. It was still yummy. This is an adult mashed potatoes. I fed it to the kids along with fresh green beans and some pork chops. My husband and I enjoyed it, but the kids weren't thrilled. Oh, well. I would have put another cheese, cream cheese, in it, but I didn't have any. It was still yummy.

Minutes to Prepare: 5

Minutes to Cook: 15

Number of Servings: 5

Ingredients

-1 lb. chopped red potatoes

-1/2 C chopped/dice onions (I usually use white)

-1 C Fat free chicken broth like Aldi's Fit & Active

- 2 t minced garlic

- salt and pepper to taste

- 2 T Parmesan/Romano grated cheese

- 1/4 C 2% Kraft cheese

-1/2 oz Kryssos Co. Feta cheese

Directions

--Chop or dice the potatoes and onions. Put in a medium saucepan with the chicken broth and bring to a boil. Reduce to a simmer and cook until potatoes are tender.

--Cool slightly. Add the garlic. Puree in a food processor until desired consistency. Add salt and pepper to taste. Add cheese and stir well.

--Makes about 2 1/2 C or 5 servings of 1/2 C each.

--Enjoy!!