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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 438.6
  • Total Fat: 15.9 g
  • Cholesterol: 33.7 mg
  • Sodium: 1,355.6 mg
  • Total Carbs: 56.1 g
  • Dietary Fiber: 8.1 g
  • Protein: 19.3 g

View full nutritional breakdown of Spaghetti calories by ingredient
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Submitted by: LADEBONIS

Number of Servings: 14


    Hamburger, 907.1 grams
    Kroger Tomato basil spaghetti sauce, 12 cup
    Barilla Whole Grain Thin Spaghetti, 14 oz


Fry hamburger, drain, add sauce and heat through.

Number of Servings: 14

Recipe submitted by SparkPeople user LADEBONIS.


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