Tator Tot Casserole

Tator Tot Casserole

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 319.6
  • Total Fat: 20.8 g
  • Cholesterol: 59.3 mg
  • Sodium: 384.6 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 1.6 g
  • Protein: 16.6 g

View full nutritional breakdown of Tator Tot Casserole calories by ingredient
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Introduction

Made with lean ground beef, 98% fat free cream of mushroom soup and mozzarella cheese. Kids love this! Made with lean ground beef, 98% fat free cream of mushroom soup and mozzarella cheese. Kids love this!
Number of Servings: 20

Ingredients

    3 lbs lean ground beef, browned and fat drained
    lg can (26 oz) Campbell's fat free cream of mushroom soup
    16 oz pkg frozen green beans (I prefer frech style)
    2 C shredded mozarella cheese
    32oz (?) tator tots (I buy big bag at Sam's and just used what I need to cover 9X13 casserole dish)

Directions

Preheat oven to 450 degrees as instructed on tator tot package. In a 9X13 baking dish, place browned and drained ground beef on bottom. Spread soup over beef. Sprinkle green beans over soup, followed by cheese. Top with tator tots, evenly placed. Bake 20 minutes or until tots are golden brown.
Makes approximately 20 servings, depending on how big you cut servings.

Number of Servings: 20

Recipe submitted by SparkPeople user NEWFLABULESS.

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Member Ratings For This Recipe


  • Good
    Very kid friendly recipe. - 8/26/19

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  • delicious - 8/26/19

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  • I added 1 cup of sliced frozen carrots and used 1 c. of shredded light cheddar in place of 2 cups mozzA. It was very good. - 8/24/19

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  • Why bother with fat free soup - 8/10/19

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  • Incredible!
    yummy - 7/31/19

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