Jessica's Avocado Salsa (1/2cup serving)

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Jessica's Avocado Salsa (1/2cup serving)

4.6 of 5 (8)

Nutritional Info

Servings Per Recipe: 16
Amount Per Serving
Calories: 72.4

Total Fat: 3.6 g
Cholesterol: 0.0 mg
Sodium: 69.6 mg
Total Carbs: 8.9 g
Dietary Fiber: 2.8 g
Protein: 1.9 g

View full nutritional breakdown of Jessica's Avocado Salsa (1/2cup serving) calories by ingredient

Introduction

This is so yummy! You can heat it up w/ some shredded cheese if you like on a whole wheat tortilla or have it chilled with chips, or top on a burger!! This is so yummy! You can heat it up w/ some shredded cheese if you like on a whole wheat tortilla or have it chilled with chips, or top on a burger!!

Minutes to Prepare: 10

Number of Servings: 16

Ingredients

2 avocados, pitted, peeled and chopped apx 1/4 squares

1 can (14.5oz) Italian diced tomatoes, drained (actually like to keep some of the juice)

1 can (14.5oz) Chickpeas, drained

1 can black beans, drained

Red onion (to taste)

Minced garlic (to taste)

Lime juice (to taste)

Cilantro (to taste)

Cumin (to taste)

Pepper (to taste)

*may also add a can of corn also(Nutrition Fact Panel does not reflect)

Directions

Mix all ingredients and serve!
You may want to chill for a bit so the flavors get to know each other.

Makes about 16, 1/2 cup servings.