Cauliflower Cheese

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 324.8
  • Total Fat: 21.1 g
  • Cholesterol: 50.3 mg
  • Sodium: 387.3 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 8.3 g
  • Protein: 16.6 g

View full nutritional breakdown of Cauliflower Cheese calories by ingredient


Introduction

A Creamy cauliflower cheese very tasty with sausages A Creamy cauliflower cheese very tasty with sausages
Number of Servings: 2

Ingredients

    Cauliflower, 1 head, medium
    Reduced fat Creme Fraiche, 50 gram(s)
    Onions, raw, 1 medium (2-1/2" dia)
    Butter, unsalted, 10 grams
    Yellow Mustard, 10 grams
    Cheddar Cheese, 75 grams

Directions

Parboil the cauliflower florets until firm but cooked. Slice the onion finely and fry until blanched in the butter. Drain and add the cauliflower. Add creme fraiche and mustard. Add the cheese chopped finely. cook until texture of florets is correct. add water to adjust thickness of sauce. Adjust amount of mustard to taste.

serves two or more if combined with other vegetables.

Number of Servings: 2

Recipe submitted by SparkPeople user JOHANNESD.