tator tot casserole


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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 284.6
  • Total Fat: 17.5 g
  • Cholesterol: 45.4 mg
  • Sodium: 536.4 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 12.8 g

View full nutritional breakdown of tator tot casserole calories by ingredient
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Submitted by: VAMPLUVR1

Number of Servings: 15


    32 oz Ground Beef Lean (browned)
    2 cans green beans
    1 can cream of mushroom soup
    1 bag ore ida tator tots


Mix cooked ground beef, and green beans, and cream of mushroom soup together in a 9x13 in baking dish. Place tator tots on top in a single layer. Bake for 30-45 minutes at 350 degrees

Number of Servings: 15

Recipe submitted by SparkPeople user VAMPLUVR1.


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Member Ratings For This Recipe

  • I used reduced fat soup to cut the carlories more. I have made this for years and the kids and now the grandkids love it. I have substituted broccoli for the beans. - 2/27/10

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