Turkey A La King

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 390.7
  • Total Fat: 16.6 g
  • Cholesterol: 106.6 mg
  • Sodium: 585.0 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 1.8 g
  • Protein: 39.8 g

View full nutritional breakdown of Turkey A La King calories by ingredient
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Number of Servings: 4


    1/4 cup butter
    1/4 cup flour
    2 cups skim milk
    1 cup turkey gravy
    1 cup peas and carrots
    3 cups chopped turkey


Saute Butter and flour
Add milk to thick
Add turkey gravy
Add peas and carrots
Add turkey

Number of Servings: 4

Recipe submitted by SparkPeople user PARANAS.

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