Lemongrass thai soup with shrimp

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 160.1
  • Total Fat: 3.7 g
  • Cholesterol: 118.8 mg
  • Sodium: 1,089.2 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 19.4 g

View full nutritional breakdown of Lemongrass thai soup with shrimp calories by ingredient


Introduction

also add chili oil (about 1 tsp) and lemongrass and ginger; spicy also add chili oil (about 1 tsp) and lemongrass and ginger; spicy
Number of Servings: 8

Ingredients

    8 c of chicken stock
    1/2 bunch of cilantro
    1 can straw mushrooms (or shitake)
    1 lbs. shrimp
    4 oz lime juice
    1 jalapeno
    3 tbsp of fish sauce
    1 tsp of sugar

Directions

bring 8 c of chicken stock to a boil, add 2 stalks of lemongrass and ginger that have been crushed, boil for 5 minutes, add straw mushrooms, jalapenos, lime juice, fish sauce, and sugar boil 5 more minutes. add shrimp and cilantro then remove from heat and wait 5 minutes to serve.

Number of Servings: 8

Recipe submitted by SparkPeople user JENNMIKO.