Snow White Cheesecake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 247.2
  • Total Fat: 13.8 g
  • Cholesterol: 32.9 mg
  • Sodium: 337.1 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 8.4 g

View full nutritional breakdown of Snow White Cheesecake calories by ingredient



Number of Servings: 12

Ingredients

    1 c. low-fat cottage cheese
    2 (8 oz.) pkgs. Neufchatel cheese
    3/4 c. sugar
    2 tbsp. all purpose flour
    1 1/4 tsp. vanilla
    1/4 c. skim milk
    3 eggs

Directions


Press crust onto bottom 8-inch springform pan. Beat undrained cottage cheese until smooth. Beat in Neufchatel, sugar, flour, and 1 teaspoon vanilla. Add egg whites; beat until combined. Do not over beat. Stir in 1/4 cup milk. Turn into pan.

Bake at 375°F for 45 minutes. Remove sides of pan. Chill.

Serves 12.
edited from recipe found on cooks.com

Number of Servings: 12

Recipe submitted by SparkPeople user CHEAPSK8MOM.