Slow Cooker Split Pea and Ham Soup
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 167.7
- Total Fat: 2.8 g
- Cholesterol: 28.0 mg
- Sodium: 436.3 mg
- Total Carbs: 21.7 g
- Dietary Fiber: 7.8 g
- Protein: 14.3 g
View full nutritional breakdown of Slow Cooker Split Pea and Ham Soup calories by ingredient
Introduction
A healthy and hearty version of a classic!! A healthy and hearty version of a classic!!Number of Servings: 10
Ingredients
-
1 pound dried split peas
2 cups diced Jenni- O lean turkey ham
1 1/2 cups diced carrots
2 cups diced celery
2 garlic cloves, minced
1 medium onion, chopped
2 bay leaves
1/2 tsp marjoram
sea salt t taste
black pepper to taste
5 cups boiling water
1 cup skim milk
Directions
in a 5- quart slow cooker layer the first 11 ingredients exactly as they are listed
on high, cook for 4-5 hours
wen vegetables re cooked thoroughly, add 1 cup skim or soy milk * if you desire a thinner soup add more milk until it's the consistency you want*
Number of Servings: 10
Recipe submitted by SparkPeople user ALEXANADAM70509.
on high, cook for 4-5 hours
wen vegetables re cooked thoroughly, add 1 cup skim or soy milk * if you desire a thinner soup add more milk until it's the consistency you want*
Number of Servings: 10
Recipe submitted by SparkPeople user ALEXANADAM70509.